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Yes, they are 100% natural, chemical-free, and food-safe. No harmful glazes or synthetic materials are used in the making of our pots.
Absolutely. Our mitti ke bartan are compatible with both gas and electric stoves. Just ensure you start cooking on low flame to prevent thermal shock.
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Before using for the first time, soak the pot in water for 6–8 hours, then allow it to dry. After that, season it by boiling rice water or starch to strengthen the surface.
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Yes, most of our mitti ke bartan are oven-safe. However, they are not suitable for microwave use due to the risk of cracking.
Absolutely. Apni Mitti ke Bartan are made from natural clay and handcrafted using traditional methods, making them biodegradable and sustainable.
Yes, we offer delivery across Pakistan. Delivery charges and times may vary depending on your location.